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The Making of Apricot Jam

My parents have a number of fruit trees. Right now one of the apricot trees is in season, so I ended up getting about 50 pounds of apricots last week. A few years ago I tried making apricot pie. It didn’t turn out very well, and I didn’t really feel like making another attempt right […]

Coconut Bread

I’ve been asked for this recipe a number of times, so I’m going to post it here. It is certainly among the very best of all the quick breads that I have made. It is very sweet and has a very intense and absolutely delicious coconut flavor. It’s the kind of bread you can just […]

The Complicated Task of Hard Boiling Eggs

I realize that I’m posting a lot about eggs and cooking, but I can’t help but mention this. As I was perusing my new Joy of Cooking yesterday, I came across the fact that the method for hard boiling eggs that the new version recommends is different from the method that the old version recommended […]